
ALOHA Peanut Butter Chocolate Chip Protein Bar
Health-conscious consumers who want the best-tasting organic plant-based protein bar

No Cow Peanut Butter Chocolate Chip Protein Bar
Vegan macro-counters who want high protein and low sugar without dairy
Score Comparison
Pricing & Features
Making Your Decision
When to Choose ALOHA Peanut Butter Chocolate Chip Protein Bar
Health-conscious consumers who want the best-tasting organic plant-based protein bar
ALOHA nails the balance between clean ingredients and great taste. USDA Organic, monk fruit sweetened (no stevia), and free of sugar alcohols. The 14g plant protein is moderate but the ingredient quality is exceptional. One of the few bars that's genuinely enjoyable to eat while being genuinely clean.
Strengths
- USDA Organic with monk fruit sweetening — stevia-free and sugar alcohol-free
- Brown rice and pumpkin seed protein blend provides 14g plant-based protein
- Consistently top-rated for taste among organic plant-based protein bars
Limitations
- Plant protein blend has lower bioavailability than whey or egg white sources
- 14g protein per bar is moderate — not ideal for high-protein diets
- Premium pricing at ~$2.92/bar for a plant-based bar
When to Choose No Cow Peanut Butter Chocolate Chip Protein Bar
Vegan macro-counters who want high protein and low sugar without dairy
No Cow achieves an impressive 20g protein with 1g sugar in a fully vegan bar. The brown rice and pea protein blend provides decent (though not complete) amino acids. The allulose sweetener is natural but its classification remains debated. Strong macros for the plant-based category.
Strengths
- 20g plant protein with only 1g sugar — one of the best macro profiles among vegan bars
- Dairy-free and vegan with brown rice and pea protein blend
- No artificial sweeteners — uses allulose, a naturally occurring rare sugar
Limitations
- Allulose classification is debated — technically a rare sugar, not a traditional sweetener
- No major third-party certifications for purity or banned substance testing
- Some consumers report a slight aftertaste from the allulose sweetening

